These luscious lime bars are the alternative to the traditional lemon bars and best of all you can cut it into small bite size squares and picked up and eat it with your fingers.
Ingredients for the base:
1 1/4 cup graham cracker crumbs
1 tbsp sugar
4 tbsp melted butter
Ingredients for topping:
3 large eggs
1 egg yolk
1 cup condensed milk
2/3 cup lime juice
1/4 cup heavy cream
2 tsp of lime zest
2. In a mixing bowl, combined all the base ingredients together. Press it evenly to the base of the baking pan. Bake it for 10 minutes, remove from oven and let it cool.
3. In a mixing bowl, beat eggs and condensed milk until well combined. Add in lime zest, lime juice and mix well. Lastly add in heavy cream and mix well.
4. Pour the topping over the baked base and bake for 25-30 minutes or until the center is set. Cool complete before cutting into it.
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