Mini Apple Turnovers Delicious Recipes

If you like apple pie then you should like this turnovers. Apple turnovers are awesome pastries perfect for breakfast, tea time, a snack with a cup of coffee or dessert. They are extremely simple to prepare and very yummy. Here is an easy, but tasty recipe.

Ingredients :

Shortcrust or puff pastry - store bought

Filling :

3 big apple
4 tbsp of brown sugar
a handful of raisins
3 tbsp of lemon juice
1 tsp of cinnamon powder
1 tbsp of butter

Egg Wash

1 egg + 2 tbsp of milk - beaten

1) Combined all the filling ingredients except cinnamon in a pan and cook until the apple tender and the filling almost dry. Add in cinnamon and set it aside to cool down.
2) On a lightly floured work surface, roll out the pastry dough thinly and cut into round shape with cookie cutter.
3) Spoon the cooled apple filling onto the pastry and ightly moisten the edges of the rounds with water and fold the dough over the filling to form semicircular
turnovers. Press down on the edges to seal.
4)Preheat oven to 350 degree F. Brush turnovers with egg wash and bake for 20 min or until golden brown. Let cool on rack.