I received some beautiful zucchini from my good friend Zue. I will usually make zucchini pancakes out of it or stir-fry it. Here is one of my favourite way of cooking it.
Ingredients :
1/2 Ib of sirloin steak
1 tsp of corn starch
1 tbsp of soy sauce
2 zucchini (yellow or green)- cut into chunks
2 shallots (quarter)
1 clove of garlic (chopped)
1 1/2 tbsp of oyster sauce (1/2 tbsp of marinate the beef)
1/2 tsp of sugar
salt and pepper to taste
1 tsp of cornstarch + 4 tbsp of water for thickening
1) Cut and marinate the beef with oyster sauce, cornstarch and soy sauce
2) Combine oyster sauce, sugar, salt & pepper, cornstarch and water and set aside
3) In a hot wok or pan put 1 tbsp of oil and stir fry the beef until is no longer pink and set aside
4) In the same pan, heat up 1 tbsp oil and stir fry shallots and garlic until fragrant
5) Add in zucchini and stir fry for two minutes
6) Return the beef to the pan and add in the sauce mixture
7) Stir fry until well combined and sauce thicken. Dish out and serve over warm rice
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